C.A.B. Produce L.L.C.

OUR FACILITY

CERTIFICATIONS

Food Safety is a top priority at our facility with both Primus  GFS & SCS Tomato Metrics certificates, an Ozone system to purify the air, alarm system with temperature and video monitoring as well as constant employee continuing education on food safety/security, FIFO product rotation and OSHA safety guidelines.

Our facility offers:

• 45,000 sqft of cold storage

• 5 individual temperature controlled zones

• Total capacity of 1500 pallets or 75 loads

• 5,000 sqft Office Space

• 3,000 sqft Repacking Area

• Ozone System in cold rooms for ethelyne and odor control